Description
Stewart Family Estates is one of the rare Canadian wine companies to have ventured abroad, in this case to Sonoma. The brand is still operationally based in the Okanagan, though, and this Sonoma County Cabernet Sauvignon shows some consistency with the Quails’ Gate wine-making style. The fruit is ripe and dark, with ample oak spice and toast, while maintaining the inherent structure. The firm, medium-grained tannins lead to a decidedly dry finish. Decant and serve with a beef roast.
